Listings in Restaurant Barbeque
Cattleack Barbeque is known for its top-notch, fall-off-the-bone, melt-in-your-mouth smoked meats. That’s why we’re “Branded the Best.” Owner and head pitmaster Todd David doesn’t take that tagline lightly.
13628 Gamma Rd.
Dallas, Texas 75244
Lockhart Smokehouse is the only place in the DFW area where you can get Kreuz Market Sausage, and just like the original, the meat is served on butcher paper. The brisket, sausage, ribs and other meats are smoked over Texas post oak.
400 W. Davis St.
Dallas, Texas 75208
In Korean Sura means “a royal meal, the king’s dinner,” which is meals prepared for kings during Goryeo Dynasty.This contemporary yet authentic Korean restaurant in Dallas features traditional Korean cuisine.
2240 Royal Ln #106
Dallas, Texas 75229
18th & Vine ia an upscale Kansas City barbeque, full-service restaurant and bar. Pit master Matt Dallman and award-winning chef Scott Gottlich have developed a unique menu in a comfortable yet casually chic environment.
4100 Maple Ave.
Dallas, Texas 75219
It’s not easy work, but we love what we’re doing. And there are no shortcuts to doing it right. Our BBQ pit burns 24 hours a day, fueled by nothing but wood and passion. We grind and stuff our own sausage. And anything we can make from scratch.
2702 Main St
Dallas, Texas 75226